HEXA - Tsim Sha Tsui

We had been here last year. We were back here again this year and it didn’t disappoint. The must haves are the Iberico pork and their tea leave infused chicken. Amazing. Services is awesome. The friend rice and ee fu noodles are also delicious. Bonus: sunset photo opportunity right outside the restaurant with amazing view. Will definitely be making this an annual affair.

Stepping into Six Mansions, you are first attracted by its panoramic view of Victoria Harbour! It's beautiful to be honest, Cantonese cuisine with modern cooking techniques, exceptional experience. - Fish roe siu-mai A gorgeous variation on traditional siu-mai! Green skin is rare! The top layer is covered with fly fish seeds, each made just right, adding modern creativity. - Fish belly The fluffy fish belly is like a sponge, with hand-beaten shrimp glue, the taste is rich. - Thousand strands of carrot cake I see a lot of people ordering! The outer layer of thousand-thread pastry is layered and melts in your mouth. The filling of carrot shreds is sweet and soft, showing the master's frying skills. - Golden Steel Goose Liver Shrimp Roll The perfect combination of creativity and luxury. Although the goose liver flavor is not too prominent, but appreciate the outer layer of rice mesh fried golden crispy! It's beautiful to take pictures - Spicy Golden Belly A must-try for spicy lovers! delicious! The golden belly is handled well, very chewy and not too tough. The spicy seasoning is rich in layers, and the hemp of pepper is very tasty - Fried fresh crabmeat pearl chicken An upgraded version of traditional pearl chicken. Fresh crab meat strips are placed on the top layer, every bite can eat the freshness of crab meat - Fried seaweed wontons The brown skin is beautiful ~ the wonton skin is fried very lightly, the filling is rich and sweet seaweed, special! - Litchi Smoked Three Yellow Chicken This is a must-order! ! The ultimate in smoky art! It smells so good! The chicken is tender and juicy, with a faint smoky aroma of lychee wood, although it is not very cheap but you will not regret ordering it!

The restaurant has a nice Hong Kong view and a great atmosphere, with beautiful decor which definitely adds to the overall experience. The food presentation was on point. plates looked beautiful and thoughtfully arranged. However, when it came to taste, it was just okay. Considering the price and how the menu described the dishes, I was expecting something more impressive or memorable. The flavors didn’t quite deliver the “wow” factor was hoping for. Service was average, not bad, but nothing exceptional. It didn’t feel like a high-end dining experience in terms of professionalism. Overall, it’s a decent spot if you’re after a nice setting, but for the price and menu expectations, it fell a bit short on flavor and service.

Hexa is a high end Chinese restaurant serving a variety of seafood, roasts and meat dishes. Came on a Thursday night. Not sure if it was because it was the night after typhoon ragasa left or that it is generally a quiet restaurant. I liked the peaceful vibe of the place seated outside at the couch overseeing the scenery opposite. Food was good and so were the cocktails.

This restaurant is truly the perfect choice for celebrating a birthday! From the moment we entered the restaurant, the manager provided impeccable service—personally confirming our needs and thoughtfully arranging special seating for the birthday celebration, which made us feel very valued and warmly welcomed. We chose the restaurant's 8th-anniversary dinner package, and it was absolutely worth it. The roasted pigeon had crispy skin and tender, flavorful meat, with every bite bursting with deliciousness. The char siu (roast pork) was perfectly balanced with layers of lean and fatty meat, its caramelized exterior carrying a hint of smokiness. The sweet and savory flavors were perfectly harmonized, making it one of the highlights of the entire dinner! In addition, the dining environment left a deep impression on us. We were seated by the window, where we could enjoy an unobstructed view. Especially at night, the city lights added a romantic and unforgettable touch to the entire dining experience. The dessert was an unexpected delight. The restaurant specially prepared a beautifully decorated dessert for the birthday, complete with chocolate lettering and a small candle. It added a warm and celebratory atmosphere, making it perfect for taking memorable photos. Overall, this birthday celebration was absolutely perfect. The food, service, and ambiance all exceeded our expectations. This restaurant is an ideal choice for celebrating special occasions—highly recommended!

Everything was good. Great food and ambiance. Will definitely come back to try other items. Love the smoke chicken. The rice soup is my other favorite.

Just treated myself to a stunning $398 pp lunch at **Luk Kung Koon** – modern vibes, floor-to-ceiling Victoria Harbour views, and that bright, airy feel? Absolute perfection for a luxe dim sum session. **Standout Bites:** * **Kimchi & Peanut Dumpling:** WHOA. Ultra-thin, translucent wrapper hugging punchy kimchi and crunchy peanuts. Veggie-forward but seriously flavour-packed! * **Har Gao (Shrimp Dumpling):** Crystal clear skin? Check. Plump, snappy shrimp bursting with freshness? Double check. * **Crispy Shredded Turnip Pastry:** Flaky, golden layers shattering to reveal sweet, tender turnip strands. Incredibly light – zero greasy aftertaste! * **Creamed Spinach & Scallop Soup:** Pan-seared scallops with that gorgeous caramelised crust, swimming in the creamiest, dreamiest spinach puree. Silky, rich, HEAVEN. * **Tea-Smoked Chicken:** SHOWSTOPPER ALERT! Tender beyond belief, with skin so smooth it melts. Fragrant tea smoke meets a delicate honey glaze. Every juicy bite is pure magic. * **Tofu Skin Prawn Roll:** Fresh prawn crunch meets silky tofu skin, all wrapped in savoury spinach and supreme broth. Umami bomb! * **Braised Beef Cheek with Bamboo Noodles:** Springy bamboo noodles tossed in tangy tomato sauce + melt-in-your-mouth beef cheek? The ultimate comfort combo – rich and totally addictive. * **Goji Berry & Peach Resin Dessert:** Gentle, soothing finish. Lightly sweet, subtly fragrant, and oh-so-nourishing. The perfect zen ending.

The dim sum was excellent and tasted good however the ventilation was poor and it was quite hot on summer days. There were some bugs/flies flying around. The waiters are very friendly and helpful in ordering and refilling water for us.